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Highlights

Market update

  • Shrimp: In comparison with the North America and Europe, consumer demand has been good in the Asia Pacific countries and territories including Hong Kong, and Macao. read more>
  • Shrimp: Summer demand for shrimp was moderate particularly in the HORECA (hotel, restaurant and catering) business, in the southern belt of Europe. read more>
  • Frozen Tuna: The demand pattern for non-canned tuna in the United States started to improve from the second quarter of 2024 along with recovery in the frozen fillets market, even though demand for fresh tuna has been weak. read more>
  • Frozen Tuna: Toyosu Fish Market Since the beginning of the autumn season in October, tuna trading in the sashimi market has been active with firm prices. read more>

Publications

 
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News Update

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INFOFISH PUBLISHING

Feature

WHY GENDER MATTERS IN FISH LOSS AND WASTE REDUCTION

By Julia Nana Heyl
Issue: 01/2025
Page: 36
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Processing

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ULVA VALUE CHAIN DEVELOPMENT FOR SUSTAINABILITY AND LIVELIHOODS IN INDONESIA

By Sudari Pawiro, Lideman and Maria Gigih
Issue: 01/2025
Page: 8
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SEAWEED: PROSPECTS FOR DECARBONISATION AND FOOD SECURITY IN SOUTHEAST ASIA

By Elyssa Ludher and Wei-Li Woo
Issue: 01/2025
Page: 18
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VALORISATION OF INVASIVE SPECIES: CASE STUDIES FROM AROUND THE WORLD

By Firoza Buranudeen
Issue: 01/2025
Page: 44
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Industry Leader

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Industry Leaders: SHELLEY CLARKE

Shelley Clarke (PhD) is an international consultant with the
Food and Agriculture Organization (FAO)’s Fisheries Global
and Regional Processes Team (NFIFP).

Issue: 01/2025
Page: 15
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Fish Bytes

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Fish Bytes: FISH SILAGE: Q&A

Issue: 01/2025
Page: 41
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INFOFISH Channel

18th INFOFISH World Tuna Trade Conference & Exhibition (TUNA 2024)

INFOFISH Channel

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